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S. No. |
Title and Author (s) |
Page No. |
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1 |
CRISPR-Cas9: A Game Changer in Crop Improvement Venkata Yaswanth Amara |
1-5 |
|
2 |
Molecular Breeding for Enhancing Crop Resilience to Climate Change Dr. Sujata Bhavusaheb Pawar, Mahesh D Patil and Santanu Nandi |
6-11 |
|
3 |
Breeding for Disease Resistance through Molecular Approaches Santanu Nandi and Aishani Basak |
12-17 |
|
4 |
The Significance and Techniques of Organic Vegetable Production Hradesh Shivhare, C.N. Ram, Aastik Jha, Anil Kumar, DK Upadhyay and Lokesh Yadav |
18-21 |
|
5 |
Gali Krishna Chaithanya and Bhagya Laxmi Sahu |
22-25 |
|
6 |
The Role of Genomic Selection in Improving Drought and Heat Tolerance in Crops Abhilasha Pralhadrao Kharkar, Mr. Rushabh Bhimrao Jadhao, Swapnil A Mane and Sagar Vasantrao Chaukaskar |
26-30 |
|
7 |
Functional Genomics in Crop Breeding: Prospects and Challenges Dr. Sujata Bhavusaheb Pawar, Vishal R Bhakad and Mahesh D Patil |
31-37 |
|
8 |
Basharat Bashir |
38-43 |
|
9 |
The Significance and Techniques of Organic Vegetable Production Hradesh Shivhare, C.N. Ram, Aastik Jha, Anil Kumar and Lokesh Yadav |
44-47 |
|
10 |
Enhancing Chickpea Production: The Role of Bio-fertilizers and Organic Sources Shani Gulaiya |
48-54 |
|
11 |
The future of Wheat: Emerging trends and technologies Adarsh Mishra, Piyusha Singh, Javed |
55-57 |
|
12 |
Agriculture Revolution through CRISPR-Cas9 Gene Editing in Vegetable Crops Anjali Kumari Jha and Alok Kumar |
58-61 |
|
13 |
The Future of Farming: Latest Trends in Agricultural Drone Technology Omkar Gupta |
62-67 |
|
14 |
Role of ICT in Adaptation to Climate Change D. V. Singh and Monika Patel |
68-74 |
|
15 |
Mimosa Pudica: Sensitive Marvel of nature Alok Kumar and Anjali Kumari Jha |
75-78 |
|
16 |
Cultivating Connections: The Impact of the Internet on Farmer-to-Farmer Communication Suman and Satinder Singh |
79-81 |
|
17 |
Bougainvillea as a Climbing Plant for Vertical Gardens in Urban Environments Anil K. Meghwal, Hamid F. Wani, Aftab M. Mulla, Pooja R and Tehane K |
82-86 |
|
18 |
Avocado Chutney: A Culinary Delight and Business Opportunity Balaji Vikram |
87-89 |
|
19 |
Ramjas Meena, Ajeet Kumar, Sunita Kumari Meena, Sanjay Kumar Singh and Mohit Bairwa |
90-95 |
|
20 |
Role of Self-Help Groups in Women Empowerment Suman, Satinder Singh, Palbinder Kour and Sachin Kumar |
96-98 |
|
21 |
Innovative Packaging Solutions for Fresh Fruits Nishant Shekhar, Sreejitha S. Pillai, Utkarsh Sawant Dessai and Sakshi Maurya |
99-103 |
|
22 |
Sustainable Practices to Maximize profit in Marigold Farming Purnima Singh Sikarwar |
104-110 |
|
23 |
Genetic improvement of fruit crops using biotechnological tools Ujjwal Singh, Danendra Kumar Jain, Vinay panwar, Shivaji N. Kolekar and Shune Movi |
111-117 |
|
24 |
Baby Corn: Nutrition-Rich Treasure Tarun Uniyal, Dharavath Poojitha, Vankadavath Nagaraju, Padi Mahesh, E. Rohith |
118-122 |
|
25 |
Sensor Based Irrigation System In Horticulture Samikhya Jena, Anil Ramdas Kakade, Vishal Jagdish Kelaskar, Akarshit Dhiman, Syed Romana Mahmood, Vankadavath Nagaraju |
123-128 |
|
26 |
Vegetable grafting: An innovative trend in olericulture Dr. Mital A. Dudhat, Samikhya Jena, K. Babu Rao, Barsha Nath, Vankadavath Nagaraju |
129-134 |
|
27 |
The Enactment of Disease Resistance in Important Crops through Genomic Selection Sourav Man, Puja Sarkar and Dr. Tulsi Saran Ghimiray |
135-140 |
|
28 |
Hydroponics Production Of Italian Basil Crop R. Sudha Rani, K. Krupavathi and K.V. L. Supraja |
141-147 |
|
29 |
Cold Chain Solutions for Post-Harvest Food Preservation Rajan Mahendra, Anurag Saurabh, Abarna S and Ranjani M |
148-159 |
|
30 |
Clean Technology Through Bio Char to Enhance Soil and Water Quality K. Babu Rao, Jaydeep Panda, Priya Raj A N, M. Muralidhar Rao and Milon Jyoti Konwar |
160-164 |
|
31 |
Impact of Temperature on Post-Harvest Quality of Fruits Rajan Mahendra, Brijesh Kumar Yadav, Abarna S and Dhaneshvari Arya |
165-170 |
|
32 |
Bioplastics: The Future Of Eco-Friendly Packaging Materials Rahul Prakash Chapke, Alla venkata satya hyndavi, Priya Raj A. N, Supriya Sonowal and Dipankar Dey |
171-175 |
|
33 |
Physiological Disorders of Cauliflower (Brassica oleracea var. botrytis) K. Rajendar Sagar |
176-179 |
|
34 |
Biotechnological Approaches for Disease Resistance in Fruit Crops Kiran |
180-184 |
|
35 |
Food Irradiation: Enhancing Food Safety and Quality Rajan Mahendra, Brijesh Kumar Yadav, Abarna S and Dhaneshvari Arya |
185-192 |
|
36 |
Advances in Cloud-Based Solutions for Farm Data Management Aniketkumar L. Bijewar, Deepa Tomar, A. Pavani Rani, Priyanka Solanki and Vinay |
193-199 |
|
37 |
Enzyme Applications in the Food Industry Rajan Mahendra, Dhaneshvari Arya, Abarna S and Brijesh Kumar Yadav |
200-207 |
|
38 |
Coconut Shell And Its Valuable Potential Uses Aishwarya Rajkumar Ingole, Aniketkumar L. Bijewar, Dukchuk Tamang, Sayan Debsingha and Ujjwal singh |
208-214 |
|
39 |
Implications of Nanotechnology for Food Security, Postharvest loss reduction and Food Processing Soumya Patil, Sandeep Kumar, Sayan Debsingha, Alla Venkata Satya Hyndavi, Smile Balda |
215-221 |
|
40 |
Marker-Assisted Selection in Breeding for Biotic Stress Resistance Sanjana Kumari and Priyanka Kumari |
222-226 |
|
41 |
Plant Microbiome Engineering for Crop Breeding: A Revolutionary Approach Shinde C. S. |
227-230 |
|
42 |
Smart Weeding Robots: The Future of Weed Control Shubham Kumar and Neha Nevendra |
231-238 |
|
43 |
Soil Erosion: Causes, Consequences, and Prevention Techniques Dr. Priyanka Rani, Dr. Jitendra Singh and Dr. Akhilesh Kumar Singh |
239-244 |
|
44 |
Speed Breeding and its Application in Fruit Crop Improvement Md. Rizwanullah, Gaidinglungliu Gonmei and Md. Zeeshan Qaiser |
245-249 |
|
45 |
Synthetic Biology for Crop Improvement Teena Patel and Sampurna Bhattacharya |
250-256 |
|
46 |
The Role of Plant-Microbe Interactions in Enhancing Vegetable Crop Resistance Deepshikha, Sachin Yadav, Nihar Ranjan Nayak, Shreyanshu and Himanshu Thakur |
257-262 |
|
47 |
Ankita kumari, S. C. Vimal, Javed, Raja Bhaiya |
263-268 |
|
48 |
Sumallee Sala Fruit: An Overview of Cultivation, Uses, and Production Technology R.M Reja, Utpal Singha and Nikita Mishra, Vasanth P |
269-273 |
|
49 |
Struggle of Scientists to Establish the Concept of Heredity Kanhaiya Lal, Alok Kumar Singh, Vishal Singh, Shiv Prakash Shrivastava, Durga Prasad and Ajeet Jaiswal |
274-277 |
|
50 |
Spices and Medicinal Plant Farming as Niche Markets in Northeastern India Nikita Mishra, Nandini Gupta, Rasika Ashok Sarje and Sarath Jayakumar |
278-282 |
|
51 |
Cherry Tomato: nutritional importance and cultivation Puli Vijaya Babu, Shreyas Aradhya C S, Vankadavath Nagaraju, Padi Mahesh, Edigi Akhil Maharshi |
283-287 |
|
52 |
The effective extension methods used for agronomic knowledge dissemination and educating the farmers Mr. Aniket Ambadasrao Patil, Dr. J. P. Deshmukh and Dr. S. L. Badgujar |
288-293 |
|
53 |
Statice: Dried Beauty Of Floriculture Mansi Mishra, Talari Sangeetha, Padi Mahesh, Sweta Subhasree Jena, Sonai Yogesh |
294-298 |
|
54 |
Mr. Aniket Ambadasrao Patil, Dr. J. P. Deshmukh and Dr. S. L. Badgujar |
299-302 |
|
55 |
Vertical Strawberry Farming: Innovations and Future Prospects Akarshit Dhiman, Thakare Harshad Sukar, Kirti saini, Vankadavath Nagaraju |
303-307 |
|
56 |
Ideal agronomic TV talk script for farm telecast on weed management in kharif maize Mr. Aniket Ambadasrao Patil, Dr. J. P. Deshmukh and Dr. S. L. Badgujar |
308-311 |
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Hindi Articles |
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|
1 |
प्रारंभिक बाल्यावस्था शिक्षा का महत्व डॉ0 सुमेधा चौधरी |
1-2 |
|
2 |
बागवानी फसलों के लिए बाग़ की योजना और लेआउट हरेंद्र कुमार शाक्य, साक्षी मिश्रा, आदर्श पाण्डेय, रामप्रकाश चंद्रवंशी |
3-12 |
|
3 |
अलसी की वैज्ञानिक खेतीडा० सत्येन्द्र कुमार, डा० डी. पी. सिंह, डा० विजय चन्द्रा, डा० शिव पूजन यादव |
13-15 |
|
4 |
फसलों में हानि पहुंचाने वाले कीटों एवं रोगों का जैविक नियंत्रण विमल कनौजिया |
16-18 |
|
5 |
जेठी सावां / चेना (श्री अन्न) की खेती उससे बनने वाले पौष्टिक व्यंजन व स्वास्थ्य लाभ डा० सत्येन्द्र कुमार, डा० शिव पूजन यादव, डा० विजय चन्द्रा, डा० डी. पी. सिंह |
19-20 |
|
6 |
राधा, कौशल कुमार एवं डॉ. अतुल यादव |
21-26 |
|
7 |
जलवायु और मौसम के अनुसार बागवानी प्रथाओं का अनुकूलन रामप्रकाश चंद्रवंशी, गौरव गुप्ता, कृष्णा एवं ऋषभ राज |
27-31 |
|
8 |
तोरिया एवं सरसों की उन्नत खेती सर्वजीत, प्रवीण कुमार मिश्र एवं ओम प्रकाश |
32-36 |
|
9 |
बागवानी में वायरस-मुक्त पौध सामग्री सुनिश्चित करने के लिए रणनीतियाँ डॉ. दीपक सिंह, डॉ. संदीप रायपुरिया, उद्देश्य सिंह, रामप्रकाश चंद्रवंशी |
37-39 |
|
10 |
कृषिवानिकी के प्रमुख कीट एवं रोग तथा रोकथाम के उपाय नूतनांक शेखर मिश्र, एस० के० वर्मा एवं आर० के० आनंद |
40-42 |
|
11 |
जलवायु परिवर्तन और खेती पर इसका प्रभाव भावना धाकड़ |
43-47 |
|
12 |
दलहनीय फसलों के अधिकतम उत्पादन हेतु फसल सुरक्षा एवं प्रबंधन नूतनांक शेखर मिश्र, एस० के० वर्मा एवं अभिषेक सिंह |
48-51 |
|
13 |
सटीक कृषि के लिए ड्रोन्स का उपयोग: एक गहन विश्लेषण भावना धाकड़ आर. एस. राठौड़, प्रणिता राठौड़, हरदत्त कसवां |
52-55 |
|
14 |
शिवेंद्र कुमार सिंह, आलोक पटेल, रत्नालिका मौर्य, विनायक कुमार मौर्य, केदार महादेव घेवारे |
56-57 |
|
15 |
वर्टिकल फार्मिंग: शहरों में कृषि की नई दिशा भावना धाकड़, आर. एस. राठौड़, प्रणिता राठौड़ |
58-62 |